
Winery Willoughby ParkKalgan River Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or appetizers and snacks.

Taste structure of the Kalgan River Riesling from the Winery Willoughby Park
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalgan River Riesling of Winery Willoughby Park in the region of Australie de l'Ouest is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Kalgan River Riesling of Winery Willoughby Park in the region of Australie de l'Ouest often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit, floral.
Food and wine pairings with Kalgan River Riesling
Pairings that work perfectly with Kalgan River Riesling
Original food and wine pairings with Kalgan River Riesling
The Kalgan River Riesling of Winery Willoughby Park matches generally quite well with dishes of pork, shellfish or poultry such as recipes of flamenkuche express, tagliatelle with scallops or fried rice noodles with chicken.
Details and technical informations about Winery Willoughby Park's Kalgan River Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Kalgan River Riesling from Winery Willoughby Park are 2015, 2013, 2012, 0 and 2017.
Informations about the Winery Willoughby Park
The Winery Willoughby Park is one of of the world's greatest estates. It offers 22 wines for sale in the of Albany to come and discover on site or to buy online.
The wine region of Albany
GI sub-region of Great Southern (Western Australia, ~70 ha) on the south coast around Albany: Pinot Noir is the signature with a refined cool-climate profile, elegant Chardonnay and Sauvignon Blanc, Cabernet Sauvignon, Riesling and Shiraz as complements. Temperate Mediterranean climate moderated by the "Albany Doctor" — a sea breeze arriving daily at 1 pm, humidity ~85%. Lateritic, sandy-gravelly and sandy-loamy soils on gneiss bedrock.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Bite
Said of a wine with exacerbated acidity.







