Winery WilliamsRegional Reserve Shiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Regional Reserve Shiraz from the Winery Williams
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Regional Reserve Shiraz of Winery Williams in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Regional Reserve Shiraz
Pairings that work perfectly with Regional Reserve Shiraz
Original food and wine pairings with Regional Reserve Shiraz
The Regional Reserve Shiraz of Winery Williams matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of boeuf en daube, osso bucco of lamb or blood duck (tour d'argent).
Details and technical informations about Winery Williams's Regional Reserve Shiraz.
Discover the grape variety: Negro Aramo
Its country of origin is Greece - it is related to the Greek xynomavro grape variety - and it has been cultivated for a long time in southern Italy, particularly in the southern region of Puglia, although it is known throughout the country. It should not be confused with aglianico, with which it has some synonyms. It should be noted that there is an early Negro Aramo clone. We can also meet the Negro Aramo in England, Australia, New Zealand, the United States (California, ...), ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Regional Reserve Shiraz from Winery Williams are 0
Informations about the Winery Williams
The Winery Williams is one of of the world's greatest estates. It offers 7 wines for sale in the of Barossa Valley to come and discover on site or to buy online.
The wine region of Barossa Valley
The wine region of Barossa Valley is located in the region of Barossa of Australie du Sud of Australia. We currently count 613 estates and châteaux in the of Barossa Valley, producing 2290 different wines in conventional, organic and biodynamic agriculture. The wines of Barossa Valley go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Severe
Said of a red wine that is generally young, very marked by tannins and astringent. See austere.
