The Winery William Hill of Napa Valley of California

Food and wine pairings with a red wine of Winery William Hill

How Winery William Hill wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of southern beef meatballs, lamb tagine with honey and onions or mymy's golden apples (squash).

Organoleptic analysis of red wines of Winery William Hill

On the nose the red wine of Winery William Hill. often reveals types of flavors of cream, cherry or grapefruit and sometimes also flavors of oaky, citrus or smoke. In the mouth the red wine of Winery William Hill. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery William Hill

• 1985With an average score of 4.20/5
• 1986With an average score of 4.10/5
• 2005With an average score of 3.90/5
• 2010With an average score of 3.89/5
• 2009With an average score of 3.83/5
• 2004With an average score of 3.80/5

Food and wine pairings with a white wine of Winery William Hill

How Winery William Hill wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of boeuf en daube, cod brandade without potatoes or ham and comté quiche.

Organoleptic analysis of white wines of Winery William Hill

On the nose the white wine of Winery William Hill. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit. In the mouth the white wine of Winery William Hill. is a powerful with a nice freshness.

The best vintages in the white wines of Winery William Hill

• 2019With an average score of 3.82/5
• 2010With an average score of 3.82/5
• 2008With an average score of 3.80/5
• 2016With an average score of 3.80/5
• 2009With an average score of 3.75/5
• 0With an average score of 3.74/5