
Winery William Fèvre ChileLittle Quino Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Little Quino Sauvignon Blanc from the Winery William Fèvre Chile
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Little Quino Sauvignon Blanc of Winery William Fèvre Chile in the region of South is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Little Quino Sauvignon Blanc of Winery William Fèvre Chile in the region of South often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Little Quino Sauvignon Blanc
Pairings that work perfectly with Little Quino Sauvignon Blanc
Original food and wine pairings with Little Quino Sauvignon Blanc
The Little Quino Sauvignon Blanc of Winery William Fèvre Chile matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brochette of scallops and prawns, vegan leek and tofu quiche or pizza with artichoke hearts and goat cheese.
Details and technical informations about Winery William Fèvre Chile's Little Quino Sauvignon Blanc.
Discover the grape variety: Danlas
Simple and fresh dry whites, pale golden colour, supple mouth with preserved acidity, with understated aromas of citrus and southern white flowers. Early-ripening and productive. Grown in small quantities in southern France, occasionally used in southern blends. French white grape bred in 1958 in Montpellier by Paul Truel (Chasselas x Ugni Blanc).
Last vintages of this wine
The best vintages of Little Quino Sauvignon Blanc from Winery William Fèvre Chile are 2015, 2017, 2019, 2016 and 0.
Informations about the Winery William Fèvre Chile
The Winery William Fèvre Chile is one of of the world's greatest estates. It offers 65 wines for sale in the of Malleco Valley to come and discover on site or to buy online.
The wine region of Malleco Valley
Chile's southernmost wine valley (40°S, 540 km south of Santiago) between the Andes and Nahuelbuta range, cool rainy climate, red volcanic clay soils. Chardonnay is the signature white — taut and pure with intense citrus, green apple, white flowers and mineral notes, racy acidity worthy of Burgundy. Fine silky Pinot Noir with red fruits, cherry and floral notes, supple tannins. Pure traditional-method sparkling.
The wine region of South
Southern Australia regional zone (18 GIs including Barossa, McLaren Vale, Coonawarra, Clare, Adelaide Hills). Shiraz leads in powerful, solar reds of blackberry, plum, pepper, dark chocolate and a balsamic-spicy touch, fleshy tannins and long ageing. Firm Cabernet Sauvignon and supple Grenache as GSM blend partners. Dry, mineral Clare Riesling as the white pinnacle.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.













