Winery WilkerPleisweiler-Oberhofen Grauer Burgunder
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Pleisweiler-Oberhofen Grauer Burgunder from the Winery Wilker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pleisweiler-Oberhofen Grauer Burgunder of Winery Wilker in the region of Pfalz is a .
Food and wine pairings with Pleisweiler-Oberhofen Grauer Burgunder
Pairings that work perfectly with Pleisweiler-Oberhofen Grauer Burgunder
Original food and wine pairings with Pleisweiler-Oberhofen Grauer Burgunder
The Pleisweiler-Oberhofen Grauer Burgunder of Winery Wilker matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of andouillette with mustard sauce, red wine fondue or soft and inexpensive pasta gratin.
Details and technical informations about Winery Wilker's Pleisweiler-Oberhofen Grauer Burgunder.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Informations about the Winery Wilker
The Winery Wilker is one of of the world's great estates. It offers 36 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Overmaturation
When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.
