Winery WilhelmshofWeisser Burgunder Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Weisser Burgunder Alte Reben of the Winery Wilhelmshof is in the top 30 of wines of Siebeldingen.
Taste structure of the Weisser Burgunder Alte Reben from the Winery Wilhelmshof
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weisser Burgunder Alte Reben of Winery Wilhelmshof in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Weisser Burgunder Alte Reben
Pairings that work perfectly with Weisser Burgunder Alte Reben
Original food and wine pairings with Weisser Burgunder Alte Reben
The Weisser Burgunder Alte Reben of Winery Wilhelmshof matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of salmon steaks with lemon and shallot sauce, fondue with lao sukiyaki sauce (laos) or croque-monsieur with tuna.
Details and technical informations about Winery Wilhelmshof's Weisser Burgunder Alte Reben.
Discover the grape variety: Regent
A complex interspecific cross between the diana (sylvaner x Müller-Thurgau) and the chambourcin obtained in Germany in 1967 by Gerhardt Alleweldt. It can be found in Quebec (Canada), Belgium and Switzerland, but is little known in France. It should be noted that Regent, a monogenic variety, which is nevertheless resistant to certain cryptogamic diseases, was "bypassed" in 2010 by a less resistant strain of mildew, which was also the case for bianca.
Informations about the Winery Wilhelmshof
The Winery Wilhelmshof is one of of the world's great estates. It offers 60 wines for sale in the of Siebeldingen to come and discover on site or to buy online.
The wine region of Siebeldingen
The wine region of Siebeldingen is located in the region of Pfalz of Germany. Wineries and vineyards like the Domaine Wilhelmshof or the Domaine Wilhelmshof produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Siebeldingen are Riesling, Pinot noir and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Siebeldingen often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of earth, oak or spices.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.
