Winery Wilderotte Vineyard - Wild Red

Winery Wilderotte VineyardWild Red

The Wild Red of Winery Wilderotte Vineyard is a red wine from the region of Shenandoah Valley of Virginia.
This wine generally goes well with

Details and technical informations about Winery Wilderotte Vineyard's Wild Red.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbera noire

This variety has been cultivated for a very long time in Italy - currently in second place - and is very well known in Piedmont. It is, however, little known in France and is registered in the Official Catalogue of Wine Grape Varieties, list A1. It is not related to the white barbera, which also comes from the same country and region. It should be noted that other Italian grape varieties, mainly black, bear the name barbera, which should not be confused with the black Barbera that can also be found in Eastern Europe, South Africa and America.

Informations about the Winery Wilderotte Vineyard

The winery offers 1 different wines.
Its wines get an average rating of 3.
It is in the top 3 of the best estates in the region
It is located in Shenandoah Valley in the region of Virginia

The Winery Wilderotte Vineyard is one of of the world's greatest estates. It offers 1 wines for sale in the of Shenandoah Valley to come and discover on site or to buy online.

Top wine Virginia
In the top 150000 of of United States wines
In the top 3500 of of Shenandoah Valley wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Shenandoah Valley

The wine region of Shenandoah Valley is located in the region of Virginia of United States. Wineries and vineyards like the Domaine Terre Rouge or the Domaine Early Mountain produce mainly wines red, white and pink. The most planted grape varieties in the region of Shenandoah Valley are Chardonnay, Cabernet franc and Riesling, they are then used in wines in blends or as a single variety. On the nose of Shenandoah Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.


The wine region of Virginia

Virginia is a state on the eastern seaboard of the United States, located immediately South of Maryland and North of the Carolinas. The state covers 42,750 square miles (110,750 km2) of mountains, valleys and the Atlantic coastal Complex that forms its eastern border. From the Cumberland and Blue Ridge Mountains in the west to the coastal creeks and estuaries in the east, Virginia's topography and geology are varied, to say the least. The landscape around the Chesapeake Bay - a vast coastal inlet that separates the main state from its Eastern Shore - could hardly be more different from that below Mt Rogers (1,750m), 480km to the west.

The word of the wine: Malvasia

Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).

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