
Winery Wild HorseSalvador Red Blend
This wine is a blend of 2 varietals which are the Mourvèdre and the Tempranillo.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Salvador Red Blend from the Winery Wild Horse
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Salvador Red Blend of Winery Wild Horse in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Salvador Red Blend
Pairings that work perfectly with Salvador Red Blend
Original food and wine pairings with Salvador Red Blend
The Salvador Red Blend of Winery Wild Horse matches generally quite well with dishes of beef, lamb or veal such as recipes of roast beef with pepper, lamb colombo or andouillette de troyes with chaource sauce.
Details and technical informations about Winery Wild Horse's Salvador Red Blend.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Salvador Red Blend from Winery Wild Horse are 2017, 2014, 0, 2015
Informations about the Winery Wild Horse
The Winery Wild Horse is one of of the world's great estates. It offers 49 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














