Winery Wild Hog VineyardEstate Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Estate Syrah from the Winery Wild Hog Vineyard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Estate Syrah of Winery Wild Hog Vineyard in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Estate Syrah of Winery Wild Hog Vineyard in the region of California often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Estate Syrah
Pairings that work perfectly with Estate Syrah
Original food and wine pairings with Estate Syrah
The Estate Syrah of Winery Wild Hog Vineyard matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of stuffed beef rolls, oven-baked lamb stew or rabbit with marengo sauce.
Details and technical informations about Winery Wild Hog Vineyard's Estate Syrah.
Discover the grape variety: Blanc Auba
This variety was once found in the Gironde and Lot et Garonne. Its similarity to Ugni Blanc caused its disappearance, the latter being more productive. In the Entre deux Mers vineyards, it was common to find Ugni Blanc under the name Blanc Auba.
Informations about the Winery Wild Hog Vineyard
The Winery Wild Hog Vineyard is one of of the world's great estates. It offers 18 wines for sale in the of Fort Ross-Seaview to come and discover on site or to buy online.
The wine region of Fort Ross-Seaview
The wine region of Fort Ross-Seaview is located in the region of Sonoma County of California of United States. Wineries and vineyards like the Domaine Wayfarer or the Domaine Raen produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Fort Ross-Seaview are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Fort Ross-Seaview often reveals types of flavors of earth, tree fruit or red fruit and sometimes also flavors of tropical fruit, oak or non oak.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
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The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.
