
Winery West RidgeSustainably Farmed Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sustainably Farmed Syrah from the Winery West Ridge
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sustainably Farmed Syrah of Winery West Ridge in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Sustainably Farmed Syrah
Pairings that work perfectly with Sustainably Farmed Syrah
Original food and wine pairings with Sustainably Farmed Syrah
The Sustainably Farmed Syrah of Winery West Ridge matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fashion, mansaf, or jordanian lamb (jordan) or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery West Ridge's Sustainably Farmed Syrah.
Discover the grape variety: Caladoc
Caladoc noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Caladoc noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sustainably Farmed Syrah from Winery West Ridge are 2019, 0
Informations about the Winery West Ridge
The Winery West Ridge is one of of the world's greatest estates. It offers 11 wines for sale in the of Central Coast to come and discover on site or to buy online.
The wine region of Central Coast
The wine region of Central Coast is located in the region of California of United States. We currently count 843 estates and châteaux in the of Central Coast, producing 1597 different wines in conventional, organic and biodynamic agriculture. The wines of Central Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Texture
In tasting, the equivalent of touch. It is the set of tactile sensations perceived by the mucous membranes of the mouth: silky, velvety, sticky, fatty, astringent, pasty, etc.














