
Winery Weinmanufaktur GengenbachZeller Abtsberg Gewürztraminer Spätlese
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Zeller Abtsberg Gewürztraminer Spätlese from the Winery Weinmanufaktur Gengenbach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zeller Abtsberg Gewürztraminer Spätlese of Winery Weinmanufaktur Gengenbach in the region of Baden is a powerful.
Food and wine pairings with Zeller Abtsberg Gewürztraminer Spätlese
Pairings that work perfectly with Zeller Abtsberg Gewürztraminer Spätlese
Original food and wine pairings with Zeller Abtsberg Gewürztraminer Spätlese
The Zeller Abtsberg Gewürztraminer Spätlese of Winery Weinmanufaktur Gengenbach matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of coconut from paimpol, salmon pavés en papillote or chicken wrap.
Details and technical informations about Winery Weinmanufaktur Gengenbach's Zeller Abtsberg Gewürztraminer Spätlese.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weinmanufaktur Gengenbach
The Winery Weinmanufaktur Gengenbach is one of of the world's great estates. It offers 93 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.














