
Winery Wagner-StempelGutswein Grauburgunder (Trocken)
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Gutswein Grauburgunder (Trocken) from the Winery Wagner-Stempel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gutswein Grauburgunder (Trocken) of Winery Wagner-Stempel in the region of Rheinhessen is a .
Wine flavors and olphactive analysis
On the nose the Gutswein Grauburgunder (Trocken) of Winery Wagner-Stempel in the region of Rheinhessen often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Gutswein Grauburgunder (Trocken)
Pairings that work perfectly with Gutswein Grauburgunder (Trocken)
Original food and wine pairings with Gutswein Grauburgunder (Trocken)
The Gutswein Grauburgunder (Trocken) of Winery Wagner-Stempel matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of cantonese rice, chicken with green olives or roasted stuffed goose with mushroom sauce.
Details and technical informations about Winery Wagner-Stempel's Gutswein Grauburgunder (Trocken).
Discover the grape variety: Merlot noir
This grape variety most certainly originates from the Bordeaux region and is registered in the Official Catalogue of vine varieties, list A1. According to genetic analyses carried out in Montpellier (Hérault), it is the result of a cross between the magdeleine noire des Charentes and the cabernet franc. It should also be noted that it is the half-brother of the côt or malbec and that it is not the black form of the white merlot, but its resemblance reminds us that it is indeed a descendant.
Last vintages of this wine
The best vintages of Gutswein Grauburgunder (Trocken) from Winery Wagner-Stempel are 2013, 2019, 2016, 2015 and 0.
Informations about the Winery Wagner-Stempel
The Winery Wagner-Stempel is one of of the world's greatest estates. It offers 76 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.














