Winery Wageck-Pfaffmann - Tertiär Cuvée Rot Holzfass

Winery Wageck-PfaffmannTertiär Cuvée Rot Holzfass

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Tertiär Cuvée Rot Holzfass of Winery Wageck-Pfaffmann is a red wine from the region of Pfalz.
This wine is a blend of 3 varietals which are the Cabernet_Dorio, the Cabernet-Dorsa and the Dornfelder.
This wine generally goes well with

Details and technical informations about Winery Wageck-Pfaffmann's Tertiär Cuvée Rot Holzfass.

Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet_Dorio

Intensely coloured, structured reds with an ink-dark robe, firm tannins and a dense palate of blackfruit (blackcurrant, blackberry), black cherry, plum, spices, black pepper and balsamic notes. Grown mainly in Germany (Württemberg, Palatinate) for modern dry reds and tannin-forward blends adding colour and structure. German hybrid created in 1971 at Weinsberg (blaufränkisch × dornfelder), prized for its robustness and intensity.

Last vintages of this wine

Tertiär Cuvée Rot Holzfass - 2012
In the top 100 of of Pfalz wines
Average rating: 3.61110.50
Tertiär Cuvée Rot Holzfass - 0
In the top 100 of of Pfalz wines
Average rating: 3.311100

The best vintages of Tertiär Cuvée Rot Holzfass from Winery Wageck-Pfaffmann are 2012, 0

Informations about the Winery Wageck-Pfaffmann

The winery offers 95 different wines.
Its wines get an average rating of 3.7.
It is in the top 85 of the best estates in the region
It is located in Pfalz

The Winery Wageck-Pfaffmann is one of of the world's great estates. It offers 94 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 95000 of of Germany wines
In the top 25000 of of Pfalz wines
In the top 550000 of red wines
In the top 1500000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Cutting

A blend of wines from different origins (not to be confused with the assemblage).

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