Winery Wageck-PfaffmannBissersheim Spätburgunder
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bissersheim Spätburgunder from the Winery Wageck-Pfaffmann
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bissersheim Spätburgunder of Winery Wageck-Pfaffmann in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Bissersheim Spätburgunder
Pairings that work perfectly with Bissersheim Spätburgunder
Original food and wine pairings with Bissersheim Spätburgunder
The Bissersheim Spätburgunder of Winery Wageck-Pfaffmann matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of sweet and sour turkish dumpling soup (eksili köfte), veal chop with rosemary or duck aiguillettes with apples.
Details and technical informations about Winery Wageck-Pfaffmann's Bissersheim Spätburgunder.
Discover the grape variety: Codega de Larinho
Aromatic, structured dry whites with a pale golden robe, an ample palate and moderate acidity, with signature aromas of white-fleshed fruits (pear, peach), white flowers (acacia), citrus and schistose mineral notes. Continental Mediterranean profile of the Douro. A traditional component of the great white Douro DOC and white Port wines, grown around Larinho for over 350 years. Autochthonous Portuguese white variety from the Douro.
Last vintages of this wine
The best vintages of Bissersheim Spätburgunder from Winery Wageck-Pfaffmann are 2015, 0
Informations about the Winery Wageck-Pfaffmann
The Winery Wageck-Pfaffmann is one of of the world's great estates. It offers 94 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: VQPRD
Quality wine produced in a specific region. European designation that groups together appellation wines, i.e., in France, AOC and VDQS.
