Winery Wageck-PfaffmannSülzner Weg Chardonnay Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sülzner Weg Chardonnay Trocken from the Winery Wageck-Pfaffmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sülzner Weg Chardonnay Trocken of Winery Wageck-Pfaffmann in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sülzner Weg Chardonnay Trocken of Winery Wageck-Pfaffmann in the region of Pfalz often reveals types of flavors of microbio, oak.
Food and wine pairings with Sülzner Weg Chardonnay Trocken
Pairings that work perfectly with Sülzner Weg Chardonnay Trocken
Original food and wine pairings with Sülzner Weg Chardonnay Trocken
The Sülzner Weg Chardonnay Trocken of Winery Wageck-Pfaffmann matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of homemade pork curry, salt crusted sea bass or quiche with leeks and fresh salmon from flo.
Details and technical informations about Winery Wageck-Pfaffmann's Sülzner Weg Chardonnay Trocken.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Sülzner Weg Chardonnay Trocken from Winery Wageck-Pfaffmann are 2015, 2014, 0
Informations about the Winery Wageck-Pfaffmann
The Winery Wageck-Pfaffmann is one of of the world's great estates. It offers 94 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Gouleyant
Characteristic of supple and light wines, particularly new wines.
