Weingut VollhalsRivaner Kabinett
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Rivaner Kabinett from the Weingut Vollhals
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rivaner Kabinett of Weingut Vollhals in the region of Franken is a .
Food and wine pairings with Rivaner Kabinett
Pairings that work perfectly with Rivaner Kabinett
Original food and wine pairings with Rivaner Kabinett
The Rivaner Kabinett of Weingut Vollhals matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of scallops with coconut cream, californian sushi (reverse maki) or cream and tuna quiche.
Details and technical informations about Weingut Vollhals's Rivaner Kabinett.
Discover the grape variety: Taraboussié
An ancient grape variety most likely originating from the Aveyron region, now in danger of extinction. Published genetic analyses have revealed that it is related to one or more grape varieties, including Mouyssaguès. For more details, click here! - Synonymy: tarabassié (for all the synonyms of the grape varieties, click here!).
Informations about the Weingut Vollhals
The Weingut Vollhals is one of of the world's greatest estates. It offers 5 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Right bank
In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.
