
Weingut VollhalsFranken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Franken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder
Pairings that work perfectly with Franken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder
Original food and wine pairings with Franken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder
The Franken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder of Weingut Vollhals matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of soft and inexpensive pasta gratin, shrimp curry (reunionese recipe) or bresse chicken with yellow wine and morels.
Details and technical informations about Weingut Vollhals's Franken Wiesenbronner Wachhugel Spätlese Trocken Grauburgunder.
Discover the grape variety: Lival
Lival noir is a grape variety that originated in France (Languedoc). It produces a variety of grape used for wine making. However, it can also be found eating on our tables! Lival noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Informations about the Weingut Vollhals
The Weingut Vollhals is one of of the world's greatest estates. It offers 5 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.













