
Weingut SchlörReicholzheimer First Schwarzriesling R
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Reicholzheimer First Schwarzriesling R from the Weingut Schlör
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reicholzheimer First Schwarzriesling R of Weingut Schlör in the region of Baden is a powerful with a nice freshness.
Food and wine pairings with Reicholzheimer First Schwarzriesling R
Pairings that work perfectly with Reicholzheimer First Schwarzriesling R
Original food and wine pairings with Reicholzheimer First Schwarzriesling R
The Reicholzheimer First Schwarzriesling R of Weingut Schlör matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of tagliatelle with carbonara, clams in white wine or pasta shells.
Details and technical informations about Weingut Schlör's Reicholzheimer First Schwarzriesling R.
Discover the grape variety: Béni carlo
Intense, full-bodied, high-alcohol reds with a deep purple colour, supple tannins and an ample palate with moderate acidity, featuring signature aromas of ripe black fruits (blackberry, plum), spices and Mediterranean notes from the Levant. Productive. Once exported to Bordeaux in the 19th century to bolster blends, today marginal, surviving in a few heritage plots of the Spanish Levant. Indigenous Spanish black variety from Valencia and Catalonia, around Benicarló.
Last vintages of this wine
The best vintages of Reicholzheimer First Schwarzriesling R from Weingut Schlör are 2017, 0, 2016
Informations about the Weingut Schlör
The Weingut Schlör is one of of the world's greatest estates. It offers 27 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).














