
Weingut SchlörOberer First Weissburgunder GG
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Oberer First Weissburgunder GG from the Weingut Schlör
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberer First Weissburgunder GG of Weingut Schlör in the region of Baden is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Oberer First Weissburgunder GG of Weingut Schlör in the region of Baden often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Oberer First Weissburgunder GG
Pairings that work perfectly with Oberer First Weissburgunder GG
Original food and wine pairings with Oberer First Weissburgunder GG
The Oberer First Weissburgunder GG of Weingut Schlör matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of skate wing with caper butter, lamb curry indian style or tomato and mozzarella pizza.
Details and technical informations about Weingut Schlör's Oberer First Weissburgunder GG.
Discover the grape variety: Queen
Intraspecific crossing obtained in 1954 in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing the Hamburg Muscat with the Sultana.
Last vintages of this wine
The best vintages of Oberer First Weissburgunder GG from Weingut Schlör are 0
Informations about the Weingut Schlör
The Weingut Schlör is one of of the world's greatest estates. It offers 27 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.














