Weingut Rudolf FauthSilvaner Classic
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Silvaner Classic from the Weingut Rudolf Fauth
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Silvaner Classic of Weingut Rudolf Fauth in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Silvaner Classic
Pairings that work perfectly with Silvaner Classic
Original food and wine pairings with Silvaner Classic
The Silvaner Classic of Weingut Rudolf Fauth matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sliced endives with ham, potjevleesch or mushroom, bacon and gruyere quiche.
Details and technical informations about Weingut Rudolf Fauth's Silvaner Classic.
Discover the grape variety: Arbane
Arbane blanc is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Arbane blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley.
Informations about the Weingut Rudolf Fauth
The Weingut Rudolf Fauth is one of of the world's greatest estates. It offers 48 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
The word of the wine: Pulp
Fleshy and juicy part of the grape berry, it contains sugars, organic acids and various nitrogenous and mineral compounds.
