Winery Weingut RettenbacherWeitenberg Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Weitenberg Grüner Veltliner from the Winery Weingut Rettenbacher
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weitenberg Grüner Veltliner of Winery Weingut Rettenbacher in the region of Weinland is a with a nice freshness.
Food and wine pairings with Weitenberg Grüner Veltliner
Pairings that work perfectly with Weitenberg Grüner Veltliner
Original food and wine pairings with Weitenberg Grüner Veltliner
The Weitenberg Grüner Veltliner of Winery Weingut Rettenbacher matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche with mixed vegetables, quiche without pastry, courgette and blue cheese or moroccan kefta balls.
Details and technical informations about Winery Weingut Rettenbacher's Weitenberg Grüner Veltliner.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Weitenberg Grüner Veltliner from Winery Weingut Rettenbacher are 0
Informations about the Winery Weingut Rettenbacher
The Winery Weingut Rettenbacher is one of of the world's greatest estates. It offers 2 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Dosing liqueur (champagne)
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
