
Weingut MünzbergGrauer Burgunder Kabinett Trocken
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Grauer Burgunder Kabinett Trocken from the Weingut Münzberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grauer Burgunder Kabinett Trocken of Weingut Münzberg in the region of Pfalz is a .
Food and wine pairings with Grauer Burgunder Kabinett Trocken
Pairings that work perfectly with Grauer Burgunder Kabinett Trocken
Original food and wine pairings with Grauer Burgunder Kabinett Trocken
The Grauer Burgunder Kabinett Trocken of Weingut Münzberg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of wild boar bourguignon, pasta with chicken and curry or buckwheat fritters with olives and mushrooms.
Details and technical informations about Weingut Münzberg's Grauer Burgunder Kabinett Trocken.
Discover the grape variety: Béni carlo
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Grauer Burgunder Kabinett Trocken from Weingut Münzberg are 0
Informations about the Weingut Münzberg
The Weingut Münzberg is one of of the world's great estates. It offers 48 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: New
Said of a wine from the last harvest, and more particularly of an early wine.














