
Weingut MichelBodenschatz Weisser Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Bodenschatz Weisser Riesling of the Weingut Michel is in the top 10 of wines of Rheinhessen.

Taste structure of the Bodenschatz Weisser Riesling from the Weingut Michel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bodenschatz Weisser Riesling of Weingut Michel in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Bodenschatz Weisser Riesling
Pairings that work perfectly with Bodenschatz Weisser Riesling
Original food and wine pairings with Bodenschatz Weisser Riesling
The Bodenschatz Weisser Riesling of Weingut Michel matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of rabbit with cider and mushrooms, chinese fondue or chicken tagine with lemon confit (marrakech style).
Details and technical informations about Weingut Michel's Bodenschatz Weisser Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bodenschatz Weisser Riesling from Weingut Michel are 0
Informations about the Weingut Michel
The Weingut Michel is one of of the world's greatest estates. It offers 27 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Picpoul
See piquepoul.














