Winery Weingut Max Ferd. RichterGraacher Dompropst Riesling Auslese
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Graacher Dompropst Riesling Auslese from the Winery Weingut Max Ferd. Richter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Graacher Dompropst Riesling Auslese of Winery Weingut Max Ferd. Richter in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Graacher Dompropst Riesling Auslese of Winery Weingut Max Ferd. Richter in the region of Mosel often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Graacher Dompropst Riesling Auslese
Pairings that work perfectly with Graacher Dompropst Riesling Auslese
Original food and wine pairings with Graacher Dompropst Riesling Auslese
The Graacher Dompropst Riesling Auslese of Winery Weingut Max Ferd. Richter matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sauerkraut (with tips so to do!!!), parillade of fish and seafood or imene's tunisian ojja.
Details and technical informations about Winery Weingut Max Ferd. Richter's Graacher Dompropst Riesling Auslese.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Max Ferd. Richter
The Winery Weingut Max Ferd. Richter is one of of the world's great estates. It offers 61 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
