Weingut KarstWeissburgunder Spätlese Feinherb
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Weissburgunder Spätlese Feinherb of the Weingut Karst is in the top 10 of wines of Pfalz.
Taste structure of the Weissburgunder Spätlese Feinherb from the Weingut Karst
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder Spätlese Feinherb of Weingut Karst in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Weissburgunder Spätlese Feinherb
Pairings that work perfectly with Weissburgunder Spätlese Feinherb
Original food and wine pairings with Weissburgunder Spätlese Feinherb
The Weissburgunder Spätlese Feinherb of Weingut Karst matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of quebec style barbecued salmon, violet omelette or potato gratin with creme fraiche and melted cheese.
Details and technical informations about Weingut Karst's Weissburgunder Spätlese Feinherb.
Discover the grape variety: Servanin
Supple, fruity reds with a light color, pale ruby robe, smooth tannins and an airy palate with preserved acidity, showing red fruit aromas (cherry, raspberry) and mild alpine spices. Discreet alpine profile. Preserved for its heritage value, it survives in a few heritage alpine plots and belongs to the ancient varieties of the French Alps under study. Black French autochtone variety from Dauphiné and Savoie.
Informations about the Weingut Karst
The Weingut Karst is one of of the world's greatest estates. It offers 39 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.
