Winery Familie SchmelzPichl Point Smaragd Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Pichl Point Smaragd Grüner Veltliner from the Winery Familie Schmelz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pichl Point Smaragd Grüner Veltliner of Winery Familie Schmelz in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pichl Point Smaragd Grüner Veltliner of Winery Familie Schmelz in the region of Weinland often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit.
Food and wine pairings with Pichl Point Smaragd Grüner Veltliner
Pairings that work perfectly with Pichl Point Smaragd Grüner Veltliner
Original food and wine pairings with Pichl Point Smaragd Grüner Veltliner
The Pichl Point Smaragd Grüner Veltliner of Winery Familie Schmelz matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of quiche lorraine, zucchini and goat cheese quiche or ham croquette with purée.
Details and technical informations about Winery Familie Schmelz's Pichl Point Smaragd Grüner Veltliner.
Discover the grape variety: Blanqueiron
Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.
Last vintages of this wine
The best vintages of Pichl Point Smaragd Grüner Veltliner from Winery Familie Schmelz are 2017, 2016, 2015, 2012 and 0.
Informations about the Winery Familie Schmelz
The Winery Familie Schmelz is one of of the world's greatest estates. It offers 28 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
The wine region of Wachau is located in the region of Niederösterreich of Weinland of Austria. We currently count 156 estates and châteaux in the of Wachau, producing 1238 different wines in conventional, organic and biodynamic agriculture. The wines of Wachau go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Deep
A rich, complex wine that lingers on the palate and gradually reveals a strong potential for aroma and structure.
