Winery Familie SchmelzBest of Smaragd Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Best of Smaragd Grüner Veltliner from the Winery Familie Schmelz
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Best of Smaragd Grüner Veltliner of Winery Familie Schmelz in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Best of Smaragd Grüner Veltliner
Pairings that work perfectly with Best of Smaragd Grüner Veltliner
Original food and wine pairings with Best of Smaragd Grüner Veltliner
The Best of Smaragd Grüner Veltliner of Winery Familie Schmelz matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of croziflette, ham and comté quiche or imene's tunisian ojja.
Details and technical informations about Winery Familie Schmelz's Best of Smaragd Grüner Veltliner.
Discover the grape variety: Erbaluce
Lively and mineral whites, pale golden colour, fresh and taut mouth with preserved acidity, with signature aromas of citrus (lemon, citron), green apple, white flowers (acacia) and mineral notes. Also made as Spumante sparkling and Passito dessert wine. Star of Erbaluce di Caluso DOCG in Piedmont. Autochthonous Piedmontese white grape from the province of Turin.
Last vintages of this wine
The best vintages of Best of Smaragd Grüner Veltliner from Winery Familie Schmelz are 0, 2015
Informations about the Winery Familie Schmelz
The Winery Familie Schmelz is one of of the world's great estates. It offers 28 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Wirehood
Flexible metal fastener used to hold the cork of champagne bottles.
