
Weingut Eller – Dittelsheim-HeßlochWeissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder from the Weingut Eller – Dittelsheim-Heßloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder of Weingut Eller – Dittelsheim-Heßloch in the region of Rheinhessen is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Weissburgunder of Weingut Eller – Dittelsheim-Heßloch in the region of Rheinhessen often reveals types of flavors of citrus fruit.
Food and wine pairings with Weissburgunder
Pairings that work perfectly with Weissburgunder
Original food and wine pairings with Weissburgunder
The Weissburgunder of Weingut Eller – Dittelsheim-Heßloch matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of spinach, goat cheese and salmon quiche, quick crayfish chicken or pork tenderloin with cheese and bacon.
Details and technical informations about Weingut Eller – Dittelsheim-Heßloch's Weissburgunder.
Discover the grape variety: Bouillet
Simple, supple and fruity reds with a clear ruby colour, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared from commercial cultivation, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties being studied. Rare French black variety, formerly grown in the South-West.
Last vintages of this wine
The best vintages of Weissburgunder from Weingut Eller – Dittelsheim-Heßloch are 0, 2014
Informations about the Weingut Eller – Dittelsheim-Heßloch
The Weingut Eller – Dittelsheim-Heßloch is one of of the world's greatest estates. It offers 38 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: VDQS
Delimited wine of superior quality. A level of appellation (today, barely 1% of French production) which constitutes the ultimate step before the accession to the AOC.














