Winery Weingut Eller – Dittelsheim-HeßlochClassic Grauburgunder
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Classic Grauburgunder from the Winery Weingut Eller – Dittelsheim-Heßloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classic Grauburgunder of Winery Weingut Eller – Dittelsheim-Heßloch in the region of Rheinhessen is a powerful.
Food and wine pairings with Classic Grauburgunder
Pairings that work perfectly with Classic Grauburgunder
Original food and wine pairings with Classic Grauburgunder
The Classic Grauburgunder of Winery Weingut Eller – Dittelsheim-Heßloch matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork chops with mustard, veal axoa (basque country) or pork blanquette.
Details and technical informations about Winery Weingut Eller – Dittelsheim-Heßloch's Classic Grauburgunder.
Discover the grape variety: Nuragus
A very old variety grown in Italy, where it still plays an important role, particularly in Sardinia. - Synonyms: meragus, abbondosa, bruscu biancu, axina, garnaccia, granazza, burdu, malvasia di tura (for all the synonyms of the varieties). - Description: medium to large bunches, conical, voluminous, compact, short strong stems, often with a lignified part; medium-sized, spherical or slightly elongated berries, greenish-yellow to golden-yellow skin, sometimes amber with a pink tinge when fully ripe, soft pulp with a simple taste. - Production potential: late budding. Quite vigorous and very productive, suitable for almost all types of soil. Hardy, it resists well to the various cryptogamic diseases. Maturity: 3rd period average. - Wine type/Aromas: gives a heady wine of yellow straw color with sometimes golden reflections, provided in the majority of the cases with a good acidity.
Informations about the Winery Weingut Eller – Dittelsheim-Heßloch
The Winery Weingut Eller – Dittelsheim-Heßloch is one of of the world's great estates. It offers 38 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.
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The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
