
Weingut DüringerWeissburgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Weissburgunder from the Weingut Düringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weissburgunder of Weingut Düringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Weissburgunder
Pairings that work perfectly with Weissburgunder
Original food and wine pairings with Weissburgunder
The Weissburgunder of Weingut Düringer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sun burger, flambéed prawns or quick ham and cheese club sandwich.
Details and technical informations about Weingut Düringer's Weissburgunder.
Discover the grape variety: Perricone
Structured, intensely colored reds with a deep dark ruby robe, firm tannins and a dense palate, with signature aromas of black fruits (blackberry, blackcurrant), black cherry, spices, Mediterranean garrigue and balsamic notes. Sunny Sicilian profile with fine ageing potential. Traditional component of Sicilian blends and star of Eloro DOC, embodying the viticultural heritage of western Sicily. Indigenous black variety from Palermo.
Last vintages of this wine
The best vintages of Weissburgunder from Weingut Düringer are 2015, 2017, 2016, 0 and 2019.
Informations about the Weingut Düringer
The Weingut Düringer is one of of the world's greatest estates. It offers 16 wines for sale in the of Ihringen to come and discover on site or to buy online.
The wine region of Ihringen
Village in the Kaiserstuhl (Baden), at the foot of an extinct volcano on the Rhine plain, volcanic soils of lava, tufa and loess. Spätburgunder (Pinot Noir) is the signature red, among Germany's ripest and fullest: deep ruby robe with intense black cherry, blackberry, undergrowth and a volcanic smoky hint, round tannins and generous flesh. Star site Winklerberg (VDP Grosse Lage, 117 ha) on black basalt. Domaine Dr.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.









