Winery Weingut Der Stadt Frankfurt Am Main Hochheimer Daubhaus Dornfelder Trocken
Red wine
In the mouth this red wine is a .
This wine generally goes well with pork, poultry or veal.
Taste structure of the Hochheimer Daubhaus Dornfelder Trocken from the Winery Weingut Der Stadt Frankfurt Am Main
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Hochheimer Daubhaus Dornfelder Trocken of Winery Weingut Der Stadt Frankfurt Am Main in the region of Rheingau is a .
Food and wine pairings with Hochheimer Daubhaus Dornfelder Trocken
Pairings that work perfectly with Hochheimer Daubhaus Dornfelder Trocken
Original food and wine pairings with Hochheimer Daubhaus Dornfelder Trocken
The Hochheimer Daubhaus Dornfelder Trocken of Winery Weingut Der Stadt Frankfurt Am Main matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta romantica, sauté of veal with chorizo or fricadella.
Details and technical informations about Winery Weingut Der Stadt Frankfurt Am Main's Hochheimer Daubhaus Dornfelder Trocken.
Discover the grape variety: Dornfelder
German, intraspecific cross made in 1955 by August Karl Herold (1902-1973) between the helfensteiner and the heroldrebe (more details, click here!). With these same parents he also obtained the hegel. The Dornfelder can be found in Switzerland, United Kingdom, Belgium, Germany, Austria, Czech Republic, Canada, United States, ... . Virtually unknown in France, we nevertheless recognize a certain interest in it due to its short phenological cycle and the quality of its wines, both rosé and red.
Informations about the Winery Weingut Der Stadt Frankfurt Am Main
The Winery Weingut Der Stadt Frankfurt Am Main is one of of the world's greatest estates. It offers 24 wines for sale in the of Rheingau to come and discover on site or to buy online.
The wine region of Rheingau
Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.
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The word of the wine: Sulphites
Chemical compounds derived from sulphur (better known in the wine world as SO2) and used by winemakers for their antiseptic, antioxidant and antioxidant properties.
