Winery Weingut Ch.W. Bernhard - Frei Laubersheimer Rheingrafenberg Riesling Trocken

Winery Weingut Ch.W. Bernhard Frei Laubersheimer Rheingrafenberg Riesling Trocken

3.8
Note - 1 Note - 1 Note - 1 Note - 0.5 Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Frei Laubersheimer Rheingrafenberg Riesling Trocken of Winery Weingut Ch.W. Bernhard is a white wine from the region of Rheinhessen.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.

Taste structure of the Frei Laubersheimer Rheingrafenberg Riesling Trocken from the Winery Weingut Ch.W. Bernhard

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Frei Laubersheimer Rheingrafenberg Riesling Trocken of Winery Weingut Ch.W. Bernhard in the region of Rheinhessen is a with a nice freshness.

Wine flavors and olphactive analysis

On the nose the Frei Laubersheimer Rheingrafenberg Riesling Trocken of Winery Weingut Ch.W. Bernhard in the region of Rheinhessen often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery Weingut Ch.W. Bernhard's Frei Laubersheimer Rheingrafenberg Riesling Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Frei Laubersheimer Rheingrafenberg Riesling Trocken - 2016
In the top 100 of of Rheinhessen wines
Average rating: 3.8 1 1 1 0.5 0
Frei Laubersheimer Rheingrafenberg Riesling Trocken - 2015
In the top 100 of of Rheinhessen wines
Average rating: 3.8 1 1 1 0.5 0

The best vintages of Frei Laubersheimer Rheingrafenberg Riesling Trocken from Winery Weingut Ch.W. Bernhard are 2016, 2015

Informations about the Winery Weingut Ch.W. Bernhard

The winery offers 50 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Rheinhessen

The Winery Weingut Ch.W. Bernhard is one of of the world's greatest estates. It offers 24 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 9500 of of Germany wines
In the top 1500 of of Rheinhessen wines
In the top 70000 of white wines
In the top 300000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

News related to this wine

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Edmond de Rothschild Heritage purchases Central Otago winery Akarua

The deal includes 34.5ha under vine in the heart of the mountainous Bannockburn sub-region. It is mainly planted with Pinot Noir, but there are pockets of Chardonnay and Riesling too. Sir Clifford Skeggs, a Kiwi businesmman, and Lady Marie Skeggs purchased the land for Akarua in 1995, and planting began the following year. The first wines were bottled from the 1999 vintage. Akarua is now firmly established as one of the largest family-owned operations in Central Otago, and its 100% estate-grown ...

The word of the wine: Sabrer (champagne)

A cavalier and folkloric way of opening a bottle of champagne by breaking the neck with a sharp blow given with the top of the blade of a sabre.

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