Weingut BaumgartnerRied Spiegel Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Spiegel Grüner Veltliner from the Weingut Baumgartner
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Spiegel Grüner Veltliner of Weingut Baumgartner in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Spiegel Grüner Veltliner
Pairings that work perfectly with Ried Spiegel Grüner Veltliner
Original food and wine pairings with Ried Spiegel Grüner Veltliner
The Ried Spiegel Grüner Veltliner of Weingut Baumgartner matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of fricadella, cream and tuna quiche or potjevleesch.
Details and technical informations about Weingut Baumgartner's Ried Spiegel Grüner Veltliner.
Discover the grape variety: Bachet
Bachet noir is a grape variety that originated in France (Aube). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. Bachet noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Weingut Baumgartner
The Weingut Baumgartner is one of of the world's greatest estates. It offers 5 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Niederösterreich, or Lower Austria, is a wine region in the Northeast of Austria bordering Slovakia and the Czech Republic. It is the country's largest wine region, both geographically and in terms of production. There are around 28,000 hectares (69,000 acres) of vineyards. These are responsible for roughly half of Austria's total wine output.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Alcoholic fermentation
Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.
