
Weingut Am VögeleinNordheimer Vögelein Silvaner Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Nordheimer Vögelein Silvaner Trocken from the Weingut Am Vögelein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nordheimer Vögelein Silvaner Trocken of Weingut Am Vögelein in the region of Franken is a with a nice freshness.
Food and wine pairings with Nordheimer Vögelein Silvaner Trocken
Pairings that work perfectly with Nordheimer Vögelein Silvaner Trocken
Original food and wine pairings with Nordheimer Vögelein Silvaner Trocken
The Nordheimer Vögelein Silvaner Trocken of Weingut Am Vögelein matches generally quite well with dishes of veal, pork or vegetarian such as recipes of meatballs catalan style, rabbit with prunes or quiche with bacon and gruyère cheese.
Details and technical informations about Weingut Am Vögelein's Nordheimer Vögelein Silvaner Trocken.
Discover the grape variety: Sousão
Intensely coloured and structured reds with a dense purple robe, firm tannins and a powerful palate with high acidity, showing signature aromas of black fruits (blackberry, blackcurrant), spices, violet and mineral notes. Traditional component of Vintage Port and great Douro DOC reds, also of Minho Vinho Verde reds. Portuguese autochthonous black grape, identical to Vinhão and Galician Sousón.
Informations about the Weingut Am Vögelein
The Weingut Am Vögelein is one of of the world's greatest estates. It offers 17 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.














