Winery WeinbietEselshaut Riesling Brut
Sparkling wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Eselshaut Riesling Brut
Pairings that work perfectly with Eselshaut Riesling Brut
Original food and wine pairings with Eselshaut Riesling Brut
The Eselshaut Riesling Brut of Winery Weinbiet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of quiche lorraine, salmon in foil in the microwave or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Weinbiet's Eselshaut Riesling Brut.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Eselshaut Riesling Brut from Winery Weinbiet are 0
Informations about the Winery Weinbiet
The Winery Weinbiet is one of of the world's great estates. It offers 95 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
