Winery Weinbaugebiet WienGrausenburger Rhein Riesling
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Grausenburger Rhein Riesling from the Winery Weinbaugebiet Wien
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grausenburger Rhein Riesling of Winery Weinbaugebiet Wien in the region of Weinland is a powerful with a nice freshness.
Food and wine pairings with Grausenburger Rhein Riesling
Pairings that work perfectly with Grausenburger Rhein Riesling
Original food and wine pairings with Grausenburger Rhein Riesling
The Grausenburger Rhein Riesling of Winery Weinbaugebiet Wien matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of croque-monsieur, rice with seafood or cambodian amok.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weinbaugebiet Wien
The Winery Weinbaugebiet Wien is one of of the world's greatest estates. It offers 3 wines for sale in the of Wien to come and discover on site or to buy online.
The wine region of Wien
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.