Winery Wayne Gretzky Estates No. 99No. 99 The Icon
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Malbec and the Petit Verdot.
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the No. 99 The Icon of Winery Wayne Gretzky Estates No. 99 in the region of Ontario often reveals types of flavors of black fruit.
Food and wine pairings with No. 99 The Icon
Pairings that work perfectly with No. 99 The Icon
Original food and wine pairings with No. 99 The Icon
The No. 99 The Icon of Winery Wayne Gretzky Estates No. 99 matches generally quite well with dishes of beef, lamb or spicy food such as recipes of millet with gruyere cheese, baked lamb neck on a bed of vegetables and grapes or chicken fajitas.
Details and technical informations about Winery Wayne Gretzky Estates No. 99's No. 99 The Icon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of No. 99 The Icon from Winery Wayne Gretzky Estates No. 99 are 0
Informations about the Winery Wayne Gretzky Estates No. 99
The Winery Wayne Gretzky Estates No. 99 is one of of the world's great estates. It offers 38 wines for sale in the of Four Mile Creek to come and discover on site or to buy online.
The wine region of Four Mile Creek
The wine region of Four Mile Creek is located in the region of Niagara-on-the-Lake of Ontario of Canada. Wineries and vineyards like the Domaine Pondview or the Domaine Peller Estates produce mainly wines red, white and pink. The most planted grape varieties in the region of Four Mile Creek are Cabernet-Sauvignon, Cabernet franc and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Four Mile Creek often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of earth, spices or red fruit.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.











