Winery Watts - Dos Amores Red Blend

Winery WattsDos Amores Red Blend

The Dos Amores Red Blend of Winery Watts is a wine from the region of Lodi of California.
This wine generally goes well with
The Dos Amores Red Blend of the Winery Watts is in the top 0 of wines of Lodi.

Details and technical informations about Winery Watts's Dos Amores Red Blend.

Winemaker
Craig Watts and Fermin Ramirez
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
14.38°
Allergens
Contains sulfites

Discover the grape variety: Landal

Landal noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Landal noir can be found cultivated in these vineyards: Languedoc & Roussillon, Savoie & Bugey, Rhone Valley.

Informations about the Winery Watts

The winery offers 18 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Lodi in the region of California

The Winery Watts is one of of the world's greatest estates. It offers 16 wines for sale in the of Lodi to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 95000 of of Lodi wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Lodi

The wine region of Lodi is located in the region of Central Valley of Central Valley of United States. We currently count 739 estates and châteaux in the of Lodi, producing 1731 different wines in conventional, organic and biodynamic agriculture. The wines of Lodi go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

Other wines of Winery Watts

See all wines from Winery Watts

Other wines of Lodi

See the best wines from of Lodi