
Winery WartaliaKikoi Beneventano Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Kikoi Beneventano Bianco from the Winery Wartalia
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kikoi Beneventano Bianco of Winery Wartalia in the region of Campania is a powerful.
Food and wine pairings with Kikoi Beneventano Bianco
Pairings that work perfectly with Kikoi Beneventano Bianco
Original food and wine pairings with Kikoi Beneventano Bianco
The Kikoi Beneventano Bianco of Winery Wartalia matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of marco polo salad, quiche without pastry, courgette and blue cheese or pastels (senegalese stuffed fritters).
Details and technical informations about Winery Wartalia's Kikoi Beneventano Bianco.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Kikoi Beneventano Bianco from Winery Wartalia are 0
Informations about the Winery Wartalia
The Winery Wartalia is one of of the world's great estates. It offers 15 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.














