Winery GlatzerReserve Blaufränkisch
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or pasta.
Taste structure of the Reserve Blaufränkisch from the Winery Glatzer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserve Blaufränkisch of Winery Glatzer in the region of Weinland is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserve Blaufränkisch
Pairings that work perfectly with Reserve Blaufränkisch
Original food and wine pairings with Reserve Blaufränkisch
The Reserve Blaufränkisch of Winery Glatzer matches generally quite well with dishes of beef, pasta or poultry such as recipes of roast pork with pineapple, salmon and spinach lasagna or coconut curry cauliflower in the cookeo.
Details and technical informations about Winery Glatzer's Reserve Blaufränkisch.
Discover the grape variety: Saint-Macaire
Saint-Macaire noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. Saint-Macaire noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Reserve Blaufränkisch from Winery Glatzer are 2013, 2009, 2012, 2016 and 2011.
Informations about the Winery Glatzer
The Winery Glatzer is one of of the world's great estates. It offers 25 wines for sale in the of Carnuntum to come and discover on site or to buy online.
The wine region of Carnuntum
The wine region of Carnuntum is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markowitsch or the Domaine Weingut Artner produce mainly wines red, white and pink. The most planted grape varieties in the region of Carnuntum are Zweigelt, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Carnuntum often reveals types of flavors of pepper, tropical fruit or citrus and sometimes also flavors of apples, peach or butter.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
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The word of the wine: Reduced
This is said of aromas that are reminiscent of a stale wine and that can be released when a long-closed bottle is opened. They generally fade with airing.
