Winery WaitroseHaut les Mains
White wine
This wine is a blend of 5 varietals which are the Chardonnay, the Mauzac, the Roussanne, the Vermentino and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Haut les Mains from the Winery Waitrose
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haut les Mains of Winery Waitrose in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Haut les Mains of Winery Waitrose in the region of Pays d'Oc often reveals types of flavors of apples, peach or apricot and sometimes also flavors of tree fruit.
Food and wine pairings with Haut les Mains
Pairings that work perfectly with Haut les Mains
Original food and wine pairings with Haut les Mains
The Haut les Mains of Winery Waitrose matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with asparagus and chicken, spinach and goat cheese quiche or coconut chicken curry in thermomix.
Details and technical informations about Winery Waitrose's Haut les Mains.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Haut les Mains from Winery Waitrose are 2017
Informations about the Winery Waitrose
The Winery Waitrose is one of of the world's great estates. It offers 112 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Filtration
Clarification of the wine using filters.
