Winery W. DonaldsonEponina Sparkling Rosé
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Eponina Sparkling Rosé from the Winery W. Donaldson
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Eponina Sparkling Rosé of Winery W. Donaldson in the region of California is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Eponina Sparkling Rosé of Winery W. Donaldson in the region of California often reveals types of flavors of microbio, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Eponina Sparkling Rosé
Pairings that work perfectly with Eponina Sparkling Rosé
Original food and wine pairings with Eponina Sparkling Rosé
The Eponina Sparkling Rosé of Winery W. Donaldson matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of crab matoutou, baked potato churros or my brazilian sister-in-law's coconut milk fish.
Details and technical informations about Winery W. Donaldson's Eponina Sparkling Rosé.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Eponina Sparkling Rosé from Winery W. Donaldson are 2017, 0, 2016
Informations about the Winery W. Donaldson
The Winery W. Donaldson is one of of the world's greatest estates. It offers 11 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Removal of shoes
In the spring, this operation consists of removing the mound of earth formed at the foot of the vines by ploughing between the rows in the autumn.
