Winery Von OthegravenBockstein GG
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Bockstein GG of the Winery Von Othegraven is in the top 10 of wines of Kanzem.
Taste structure of the Bockstein GG from the Winery Von Othegraven
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bockstein GG of Winery Von Othegraven in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bockstein GG of Winery Von Othegraven in the region of Mosel often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Bockstein GG
Pairings that work perfectly with Bockstein GG
Original food and wine pairings with Bockstein GG
The Bockstein GG of Winery Von Othegraven matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of sloth pork loin, shrimp, coconut and ginger soup or red mullet fillets in saffron sauce.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Bockstein GG from Winery Von Othegraven are 2016, 2017, 0
Informations about the Winery Von Othegraven
The Winery Von Othegraven is one of of the world's great estates. It offers 47 wines for sale in the of Kanzem to come and discover on site or to buy online.
The wine region of Kanzem
Historic village on the Saar (Germany) in the greater Mosel region, dominated by the Grosse Lage Altenberg on a vertiginous slope (50-85%) of grey and red ferruginous slate. Riesling is the exclusive white: tense and crystalline with intense notes of citrus, peach, green apple, white flowers and a slate-iodine touch, cutting acidity — from lively Kabinett to ample Spätlese and Auslese, exceptional aging. Legendary Eiswein and late-harvest wines. VDP benchmark.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Herbaceous
Vegetable odour reminiscent of freshly cut grass and considered a defect of the wine.
