The Winery Volcanic Hills of Marlborough of South Island

The Winery Volcanic Hills is one of the best wineries to follow in Marlborough.. It offers 10 wines for sale in of Marlborough to come and discover on site or to buy online.
Looking for the best Winery Volcanic Hills wines in Marlborough among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Volcanic Hills wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Volcanic Hills wines with technical and enological descriptions.
How Winery Volcanic Hills wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of very soft beef bourguignon, cassoulet or rabbit with cream sauce anne's way.
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
28,000 ha in the northeast of the South Island, sunny oceanic climate, stony soils.
How Winery Volcanic Hills wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of cantonese rice, sea bream fillets with capers or nanie's diced ham quiche.
On the nose the white wine of Winery Volcanic Hills. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit. In the mouth the white wine of Winery Volcanic Hills. is a with a nice freshness.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
How Winery Volcanic Hills wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables, bites of cheese or rabbit with beer.
On the nose the red wine of Winery Volcanic Hills. often reveals types of flavors of spices, red fruit or black fruit. In the mouth the red wine of Winery Volcanic Hills. is a with a nice freshness.
Non-liquid constituents of wine.
How Winery Volcanic Hills wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Volcanic Hills. often reveals types of flavors of tree fruit, red fruit.
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Planning a wine route in the of Marlborough? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Volcanic Hills.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.