Winery Vittorio Emanuele I - Moscato Dolce

Winery Vittorio Emanuele IMoscato Dolce

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Moscato Dolce of Winery Vittorio Emanuele I is a sparkling wine from the region of Emilia-Romagna.
This wine generally goes well with sweet desserts

Food and wine pairings with Moscato Dolce

Pairings that work perfectly with Moscato Dolce

Original food and wine pairings with Moscato Dolce

The Moscato Dolce of Winery Vittorio Emanuele I matches generally quite well with dishes of sweet desserts such as recipes of the coughing cat's apple crumble.

Details and technical informations about Winery Vittorio Emanuele I's Moscato Dolce.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Blanqueiron

Blanqueiron blanc is a grape variety that originated in . It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Blanqueiron blanc is found in the vineyards of Provence and Corsica.

Last vintages of this wine

Moscato Dolce - 0
In the top 100 of of Emilia-Romagna wines
Average rating: 411110

The best vintages of Moscato Dolce from Winery Vittorio Emanuele I are 0

Informations about the Winery Vittorio Emanuele I

The winery offers 9 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Émilie-Romagne

The Winery Vittorio Emanuele I is one of of the world's greatest estates. It offers 9 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 35000 of of Italy wines
In the top 900 of of Emilia-Romagna wines
In the top 15000 of sparkling wines
In the top 200000 wines of the world

The wine region of Emilia-Romagna

Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.

The word of the wine: Finesse

Quality of a delicate and elegant wine.

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