Winery Vitivinicoltori De QuartoFolium Fiano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Folium Fiano of the Winery Vitivinicoltori De Quarto is in the top 10 of wines of Lizzano.
Taste structure of the Folium Fiano from the Winery Vitivinicoltori De Quarto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Folium Fiano of Winery Vitivinicoltori De Quarto in the region of Puglia is a powerful.
Food and wine pairings with Folium Fiano
Pairings that work perfectly with Folium Fiano
Original food and wine pairings with Folium Fiano
The Folium Fiano of Winery Vitivinicoltori De Quarto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of raoul's bouillabaisse, quiche without pastry or beet hummus dip.
Details and technical informations about Winery Vitivinicoltori De Quarto's Folium Fiano.
Discover the grape variety: Camaraou
It has been cultivated for a long time in Bearn and in the Jurançonnais. Today, it is very little multiplied and therefore in danger of disappearing. Published genetic analyses have made it possible to discover that it is related to one or more grape varieties, including Savagnin. For more information, click here!
Last vintages of this wine
The best vintages of Folium Fiano from Winery Vitivinicoltori De Quarto are 0
Informations about the Winery Vitivinicoltori De Quarto
The Winery Vitivinicoltori De Quarto is one of of the world's great estates. It offers 13 wines for sale in the of Lizzano to come and discover on site or to buy online.
The wine region of Lizzano
The wine region of Lizzano is located in the region of Pouilles of Italy. Wineries and vineyards like the Domaine Cantine Lizzano or the Domaine Emera produce mainly wines red, white and pink. The most planted grape varieties in the region of Lizzano are Primitivo, they are then used in wines in blends or as a single variety. On the nose of Lizzano often reveals types of flavors of oak, red fruit.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.
