Vignobles Lafaye Père et FilsChâteau Meriguet Bordeaux Blanc
White wine
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Château Meriguet Bordeaux Blanc
Pairings that work perfectly with Château Meriguet Bordeaux Blanc
Original food and wine pairings with Château Meriguet Bordeaux Blanc
The Château Meriguet Bordeaux Blanc of Vignobles Lafaye Père et Fils matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of salted lentils, quiche without pastry, courgette and blue cheese or chakchouka.
Details and technical informations about Vignobles Lafaye Père et Fils's Château Meriguet Bordeaux Blanc.
Discover the grape variety: Teinturier
This grape variety has a very ancient origin and is already mentioned in a specialized agricultural magazine from the Renaissance. Numerous crosses with Teinturier have resulted in new grape varieties that are still cultivated, the best known being the Henri Bouschet alicante..., and others that are less well known and have almost disappeared, such as petit Bouschet, terret-Bouschet (not to be confused with terret-bourret), morrastel-Bouschet, etc. The Teinturier was especially multiplied in the Orléans region.
Informations about the Vignobles Lafaye Père et Fils
The Vignobles Lafaye Père et Fils is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Water stress
Lack of water. Water stress blocks the vegetative cycle of the vine, which uses all available resources to maintain the integrity of the plant, thus blocking the ripening process of the grapes.
