
Winery Vinyes d'AlaroOloron Chardonnay
This wine generally goes well with pork, vegetarian or poultry.
The Oloron Chardonnay of the Winery Vinyes d'Alaro is in the top 5 of wines of Serra de Tramuntana-Costa Nord.

Food and wine pairings with Oloron Chardonnay
Pairings that work perfectly with Oloron Chardonnay
Original food and wine pairings with Oloron Chardonnay
The Oloron Chardonnay of Winery Vinyes d'Alaro matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rougail sausage, cucumber pie or vegan leek and tofu quiche.
Details and technical informations about Winery Vinyes d'Alaro's Oloron Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Vinyes d'Alaro
The Winery Vinyes d'Alaro is one of of the world's greatest estates. It offers 1 wines for sale in the of Serra de Tramuntana-Costa Nord to come and discover on site or to buy online.
The wine region of Serra de Tramuntana-Costa Nord
The wine region of Serra de Tramuntana-Costa Nord is located in the region of Iles Baléares of Spain. Wineries and vineyards like the Domaine Son Vich de Superna or the Domaine Son Vich de Superna produce mainly wines red, white and pink. The most planted grape varieties in the region of Serra de Tramuntana-Costa Nord are Tempranillo et Viognier, they are then used in wines in blends or as a single variety. On the nose of Serra de Tramuntana-Costa Nord often reveals types of flavors of tree fruit.
The wine region of Iles Baléares
Spanish Mediterranean archipelago (Majorca, Minorca, Ibiza), warm insular climate, limestone soils. Manto Negro (Majorca, 320 ha, native): supple and silky with red cherry, raspberry, plum, Mediterranean herbs and spicy hint, fine tannins and moderate alcohol. Round and fragrant Callet (native) solo or blended (young and rosé). Cabernet and Merlot for ageing cuvées.
The word of the wine: Garrigue
Notes reminiscent of aromatic Mediterranean herbs such as thyme or rosemary, found in many southern wines.

