Winery Vinya FerrerBye Bye Txaranga
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bye Bye Txaranga from the Winery Vinya Ferrer
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bye Bye Txaranga of Winery Vinya Ferrer in the region of Catalogne is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Bye Bye Txaranga
Pairings that work perfectly with Bye Bye Txaranga
Original food and wine pairings with Bye Bye Txaranga
The Bye Bye Txaranga of Winery Vinya Ferrer matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, lasagna with pointed cabbage or veal paupiettes with mushrooms.
Details and technical informations about Winery Vinya Ferrer's Bye Bye Txaranga.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Last vintages of this wine
The best vintages of Bye Bye Txaranga from Winery Vinya Ferrer are 0, 2017
Informations about the Winery Vinya Ferrer
The Winery Vinya Ferrer is one of of the world's greatest estates. It offers 5 wines for sale in the of Terra Alta to come and discover on site or to buy online.
The wine region of Terra Alta
The wine region of Terra Alta is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Herms or the Domaine Celler Piñol produce mainly wines red, white and pink. The most planted grape varieties in the region of Terra Alta are Cabernet-Sauvignon, Tempranillo and Merlot, they are then used in wines in blends or as a single variety. On the nose of Terra Alta often reveals types of flavors of citrus, tropical fruit or balsamic and sometimes also flavors of black currant, prune or straw.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Tears
Traces left by the wine on the sides of the glass when it is shaken or tilted.
