Winery VinumSyrah Reserva
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah Reserva of the Winery Vinum is in the top 40 of wines of Lontue Valley.
Taste structure of the Syrah Reserva from the Winery Vinum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Reserva of Winery Vinum in the region of Central Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Syrah Reserva
Pairings that work perfectly with Syrah Reserva
Original food and wine pairings with Syrah Reserva
The Syrah Reserva of Winery Vinum matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef goulash, express couscous in a pressure cooker or duck aiguillettes with basalmic.
Details and technical informations about Winery Vinum's Syrah Reserva.
Discover the grape variety: Mouyssaguès
Light, simple reds with a clear ruby colour, soft tannins and a supple palate, showing undemonstrative aromas of red fruits (cherry, raspberry), gentle spices and herbal notes. Rustic, airy profile to drink young. Preserved in INRAE variety collections, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage varieties under study. Native black variety from South-West France, today almost extinct.
Last vintages of this wine
The best vintages of Syrah Reserva from Winery Vinum are 0, 2014
Informations about the Winery Vinum
The Winery Vinum is one of of the world's greatest estates. It offers 4 wines for sale in the of Lontue Valley to come and discover on site or to buy online.
The wine region of Lontue Valley
Southern sub-zone of the Curicó Valley (central Chile): signature Cabernet Sauvignon as red king — deep robe with notes of blackcurrant, black cherry, plum, blackberry, tobacco and spices, firm tannins and balanced structure. Sauvignon Blanc as white king — fresh and expressive with vivid notes of citrus, herbs and a mineral touch. Chardonnay, Merlot, Carmenère, Pinot and Syrah in support. Mediterranean climate, limestone-volcanic-clay-sandy soils, home to Valdivieso and Echeverria.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Millerandage
Poor fertilization of some grapes at the time of flowering in cold or rainy weather. Milled grapes do not grow and usually do not contain seeds.
